I’ve been to Dizzy’s a few times with my Ma for drinks but never an all out dinner. She lives downtown and frequents this place. So she suggested and I accepted, bill was on her so it wasn’t much of a question. The menu was diverse and had a large range in price. I am fueled by ground beef and a bad attitude so the burger list got my attention. Gin and Tonic? Dot mind if I do.
I ordered the Hot Pepper Cheese, Pico, and Guac Burger. I have such a hard time passing up Guac. The burger came pub and it was massive. So large in fact, I could not crush through both buns. That’s thick. The ingredients were fresh and the meat was righteous. You want to try this. You want to go on a date here. The atmosphere is chill, yet classy. The owner is always pounding wine at the bar and visits every table. Think Global. Eat Local.




